About us

As children of Vietnamese immigrant households, we have always been taught the value of food and its great meaning in our daily lives. Our love for Vietnamese cuisine is nurtured by time through the highs and the lows of our parents' cooking, which is why we founded 220C Banh Mi and Sweets as a place where everyone is welcome to hang out and enjoy Vietnamese food made with passion that is accumulated for many generations.

"Build, Maintain, Improve"

We always try to develop and improve our Vietnamese signature dishes every day through constructive feedback from customers. With hard work and great devotion, we aim to always bring the most authentic food with the most attention so our customers always have the best experience with us for the long term.